Mushroom Baby corn fried rice is a crunchy, delicious one-pot dish. As you know, fried rice belongs to Chinese cuisine. Moreover, you can make fried rice with veggies, chicken, egg, paneer too. Likely, this is another addition to the Chinese family. Likely, combining the mushroom and baby corn add the crunchiness and different flavor. Mostly, kids are going to love this recipe because of the baby corn. Mostly, Baby corn fried rice goes well with Manchurian gravy. On the other hand, Chinese dishes are quick and they should be done on the high flame only. Never the less, they need a big wok and this is the secret behind the…
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Mutton Yakhni Pulao Recipe
Mutton Yakhni Pulao is one of the traditional recipes which is made up of rice, mutton, and spices. This is slightly different from other pulao recipes because in this Yakini mutton pulao recipe we cook the rice in Mutton broth Try this yummy pulao recipe for parties, get-together or simple family lunch. Trust me your guest definitely want to know this recipe. It might take a little more time because mutton needs more time to get tender, using a pressure cooker can make the process a bit easy. But it’s totally worth the effort. How to make Mutton Yakhni Pulao: To make this process first make the Yakini. To make…
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Kashmiri Pulao Recipe | Fruits and Nuts Pulao
This Kashmiri pulao is different from other pulao recipes. Because this is sweet where other pulao’s were spicy. Moreover, this is very easy to make. This is also known as Sweet Pulao made with dry fruits, fruits, and some spices. Can have this with some gravy and raita. In addition, to that, this is very healthy because of the ingredients like ghee, dry fruits, and fruits. How to make Kashmiri Pulao: To make this recipe firstly, roast the spices in ghee and boil the rice along with the spices. After that roast the dry fruits and fruits of your choice in the ghee and some salt and sugar to the…
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Tawa pulao Recipe | Easy Tawa pulao
Tawa pulao is one of the easiest recipes for a lunchbox or for quick party menu. Tawa pulao is one of the popular street foods and it is easy to make and tasty too. In this recipe, we mix the boiled rice with vegetables and pav bhaji masala. In addition to it, you can use veggies of your choice peas, potatoes, carrots, capsicum, and beans are my favorite for this recipe. However, you can add the veggies you like. Tawa pulao will be easier if you have leftover rice. You can make this tawa pulao within no time if you have leftover rice. This goes well with yogurt or raita.…
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Raju Gari Kodi Pulao Recipe
Raju gari Kodi pulao is one of the popular Andhra pulao which make in an authentic way. We can make this recipe easily in a pressure cooker. The main ingredient will be country chicken which we call as natu Kodi in Telugu. How to make Raju gari Kodi pulao: We can make the pulao with normal Sona masoori it is not compulsory to cook with basmati rice. Above all, Chicken biryani and Raju gari Kodi pulao both are very much different in taste. In addition to the recipe add Shallots (small onion ) and cashew nuts to give the real royal touch to the recipe. The process is simple like…
