• banana leaf grilled fish
    MAIN COURSE

    Grilled Fish In Banana Leaf | Green Fish Grill

    Grilled Fish In Banana Leaf is a moist, aromatic and delicious grilled recipe. Most of all, this is the popular recipe in Asia. But the marination slightly varies from each other. Marinated fish is wrapped in banana leaves and grilled until it is cooked. Ther are different popular recipes of fish like fish pulusu, fish curry, and fish fry. Similarly, this is also a tasty recipe and great with boiled rice Moreover, banana leaf locks the flavors, moist of the fish and turns the fish yummy and juicy. Above all, use the stovetop or outdoor grills to grill the fish. On the other hand, this recipe can work with chicken,…

  • DonneBiryani
    INDIAN COOKING,  MAIN COURSE

    Chicken Donne Biryani – Banglore Style

    Donne biryani is the traditional recipe, which is very popular in Banglore. All the Bangloreins enjoy this spicy, hot Biryani in bowls or plates made with dry palm leaves or banana leaves, Called Donne. Hence the name called Donne biryani. Even though this biryani is served in most of the restaurants in Bangalore, Shivaji Military hotel, Banashankari serves the best Donne biryani in town. The secret behind the distinctive flavor of this Biryani is the masala paste. On the other hand, the cooking process of this Biryani is similar to the Pulao. They use Seeraga samba rice or jeera samba rice for this Donne biryani. How to make Chicken Donne…

  • KaadhiPakora
    INDIAN COOKING,  MAIN COURSE

    Panjabi kadhi Pakora Recipe

    Kadhi pakora is the Panjabi traditional recipe. This is a sour, creamy curry made with yogurt, besan, pakora, and some spices. Adding pakora making this recipe more exciting and irresistible In addition to that, Kadhi pakora goes well with plain rice and roti. Very basic ingredients like besan, curd, and some spices are needed for this delicious Kadhi pakora. On the other hand, the curd used in this recipe must be soured. Above all, serve the Kadhi pakora with tampering on the top. How to make Kadhi Pakora Recipe: To make this recipe, first, prepare the batter with besan, spinach leaves, salt, turmeric, chili powder, green chilis, cumin-coriander powder, and…

  • Gongura Mutton
    INDIAN COOKING,  MAIN COURSE

    Gongura Mutton Curry Andhra Style Recipe

    Gongura mutton is an authentic recipe from Andra Pradesh. This is one of the popular and traditional recipes of Andra Cuisine. There are different dishes one can make with mutton like Mutton curry, Mutton biryani, Mutton Keema. But this recipe has its distinctive flavor because of the Gongura leaves. Gongura leaves are called sorrel leaves in English. You can find this lip-smacking dish on the menu of all South Indian restaurants. The sourness of the Gongura leaves adds a unique flavor to the Mutton curry. If you want to explore the South Indian recipes, This is the must to try. This goes well with the rice, roti, Pulao, and biryani…

  • Creamy Chicken Soup
    HEALTHY EATING,  MAIN COURSE

    Creamy Chicken Soup Recipe

    Creamy chicken soup is an easy and quick recipe. Which is healthy, yummy, satisfying and creamy as well. This soup is loaded with veggies and chicken. All you need are basic ingredients like chopped veggies, chicken, and pepper and red chili flakes for the flavor. Your family is going to love this recipe including the kids for sure. Make this one-pot recipe for your weekday dinner, everyone finishes their bowls without any complaint. This is the best meal for you when you are sick, tired or lazy to cook. Even you can add some noodles at the end. How to make Creamy Chicken Soup Recipe: To make this recipe first,…

  • Lemon Coriander Rice
    MAIN COURSE

    Lemon Coriander Rice Recipe

    Lemon coriander rice is the one-pot recipe, belongs to Mexican cuisine. This is light flavorful rice and needs very few basic ingredients. This can be done under 20 mins. Moreover, you can use leftover rice for this recipe. Above all, it goes well with all curries or serves this as it is. This is the best option for kid’s tiffin boxes and lunchboxes because, this very easy to make, tasty and healthy as well. Add leftover veggies to this recipe if you want. Serve this lemon coriander rice with raita, or some curry. Try this recipe for parties or family dinners. This is one of the one-pot meal options for…

  • Chilli Garlic Mushroom
    EASY LUNCHBOX,  MAIN COURSE

    Chilli Garlic Mushroom Recipe

    Chilli garlic mushroom is a healthy and quick recipe. Serve this recipe with rice, roti or pulao. Or else add this as a side dish on your menu. This can be done under 20 mins, so this is the best choice for lunchboxes or quick dinner for your busy weekdays. Adjust the chilis when you are making for kids. On the other hand, this recipe calls for only a few ingredients, skip the wine if you want but it adds the extra flavor. How to make Chilli Garlic Mushroom : To make this recipe, first, saute the chilis and garlic until the raw flavor is gone. Then add the mushrooms…

  • Yakini Mutton Pulao Recipe
    INDIAN COOKING,  MAIN COURSE

    Mutton Yakhni Pulao Recipe

    Mutton Yakhni Pulao is one of the traditional recipes which is made up of rice, mutton, and spices. This is slightly different from other pulao recipes because in this Yakini mutton pulao recipe we cook the rice in Mutton broth Try this yummy pulao recipe for parties, get-together or simple family lunch. Trust me your guest definitely want to know this recipe. It might take a little more time because mutton needs more time to get tender, using a pressure cooker can make the process a bit easy. But it’s totally worth the effort. How to make Mutton Yakhni Pulao: To make this process first make the Yakini. To make…

  • bombay potatoes
    MAIN COURSE

    Bombay Potatoes Recipe

    Bombay potatoes dish is popular in India and in the UK as well. This is a simple and easy dish but it tastes incredible. This is basically a side dish, which you can have with any Asian meal. Bombay potatoes are made with boiled baby potatoes and a lot of spices. If you happened to be a potato fan, you should definitely try this recipe. This recipe can be made under 15 mins if the boiled potatoes are available. Try this recipe with rice, roti, naan or paratha. Or else simply you can serve it as an appetizer for parties or when you have friends over. Today I’m showing you…

  • schezwan fried rice
    EASY LUNCHBOX,  MAIN COURSE

    Schezwan Fried Rice Recipe

    Schezwan fried rice is the Indo Chinese recipe which you can have for lunch or dinner. This is similar to the fried rice But the only extra ingredient is the Schezwan sauce. This can be easily made with the leftover rice within 15 mins. This is a great option for kids’ lunch boxes. Above all, this is a healthy recipe because of the veggies and less oil. How to make spicy Schezwan Fried Rice: schezwan sauce is the key ingredient of this recipe. To make the schezwan sauce first heat the oil in a kadhai and fry the chopped ginger and garlic. Then add red chili paste. And mix well.…